TO START

Tomato & Roast Garlic Soup
Sourdough crouton

Prawn & Crayfish Cocktail
Bloody Mary dressing

Chicken Liver Parfait
Red onion marmalade & brioche

Caesar Salad
Shaved Parmesan & Anchovy

MAINS

Herb Crusted Salmon
Crushed new potatoes & asparagus

Chicken & Leak Pie
Mash potato & gravy

Wild Mushroom + Truffle Risotto
Parmesan crisp

Beef stroganoff
Beef broth + butter noodles

TO FINISH

A selection of hot & cold cakes from the counter

2 courses £35
3 courses £40

*sample menu, dishes subject to change with seasons and can be tailored to customers needs.