9am – 12 noon monday to saturday`



Single 5
Double 6
Triple 7

square sausage, bacon, black pudding, haggis, potato scone (vg), beans (vg), fried tomato (vg), eggs (fried or scrambled),
vegan sausage (vg), pork link sausage, hash brown, mushrooms (vg)


Nel & Co Full Breakfast £13.50
link sausage, square sausage, black pudding, bacon,
eggs (fried/poached/scrambled), potato scone, beans, toast

Avocado £9.50
poached egg & toasted sourdough

Waffles & Pancakes £9
3 stack served with 1 topping

pick your pancake
buttermilk, blueberry, protein, gluten free

(additional toppings charged per item)
biscoff 1,
vanilla ice cream 1,
strawberries 1,
bacon 2,
fried eggs 2,
marshmallow cream 1
nutella 1,
banana 1,
peanut butter 1,
honey 1,
whipped cream 1

Your favourite topping not listed? Just ask

Mushrooms On Toast £9
poached eggs & toasted sourdough

Acai Bowl £8
fresh fruit, mixed nuts and seeds

Granola Bowl £7
fresh fruit, honey, & natural yoghurt


Cut Benedict £11
maple cured smoked back bacon, black pudding, potato scones, poached eggs, toasted muffin & hollandaise

Classic Benedict £10
ayrshire ham, poached eggs, toasted muffin & hollandaise

Royale £10.50
scottish smoked salmon, poached eggs, toasted muffin & hollandaise

Smoked Salmon & Scrambled Eggs £10.50
toasted sourdough

Baked Eggs £10
chorizo, red pepper & tomato

Egg Brioche £8
scrambled eggs, cheddar, hash brown & bacon jam


Steak & Eggs £14
flat iron steak, fried eggs,
house-made waffles

Bacon Brioche £8
maple cured smoked bacon, over medium egg, cheddar & chipotle

Breakfast Burrito £10
bacon, scrambled egg, hash brown & black pudding

Honey Butter Brioche £8
whipped vanilla crème fraiche, candied walnuts & banana

hash browns £2, beans £2 smoked salmon £3, bacon £2,
link sausage £2.50, square sausage £2.50, haggis £2, black pudding £2,
avocado £2

Please inform your server of any allergies before ordering

All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Our dish descriptions do not include all of the ingredients used to make the dish. If you have a food allergy please speak to Management before ordering. Full allergen information is available and Management can advise of all ingredients used. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.